"Those who forget the pasta are condemned to reheat it."--Unknown


  Tried it? Rate this Recipe:


This recipe for WICKED PEACH COBBLER, by , is from Connie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Patti LaBelle


this recipe is by Patti LaBelle)

Pie crust for double crust pie
3 pounds medium peaches, peeled, pitted, and cut into in slices.
2 tablespoons cornstarch
1 cup sugar
2 teaspoons lemon juice
teaspoon ground cinnamon, plus more for the top of the crust
4 tablespoons ( stick) butter, chilled, cut into small pieces.

Preheat oven to 375 degrees. Lightly butter an 8 inch spare baking dish.
In medium bowl, toss the peaches, cornstarch, sugar, lemon juice, and cinnamon. Fold In the butter. Spoon half of the peach mixture into a prepared dish.
On a lightly floured work surface, roll out the small disk of dough into an 8 inch square, about 1/8 in thick, trimming the dough as needed. Place over the peaches in a baking dish. Top with the remaining peaches. Roll out the larger disc of dough into an 11 inch square about in thick, trimming as needed. Fit over top of the baking dish, letting the dough hang down on the sides of the dish. Pinch the dough firmly onto the top edge of the dish. Press the overhanging dough onto the sides of the dish. Cut a few slits in the top of the dough. Place dish on baking sheet to catch any drips.

Bake until the fruit juices are bubbling and the top is golden brown, about 40 minutes Sprinkle the top of the dough with cinnamon. Serve hot, warm or at room temperature.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!