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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Greek Dip Recipe

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This recipe for Greek Dip is from Mom's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 oz. feta cheese
8 oz. cream cheese
2 Tbs olive oil
1 Tbs lemon juice
4 pepperocini, chooped, divided
1 Tbs minced garlic
Roasted red pepper, chopped for topping
Directions:
Directions:
Mix cream cheese, feta, lemon juice, 3 of the chopped pepperocinis, and garlic in food processor. Top with chopped red pepper and remaining pepeperocinis. Drizzle with olive oil. Serve with pita chips or heard bread sticks.

 

 

 

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