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Candied Dill Pickles Recipe

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This recipe for Candied Dill Pickles is from The McCauley Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 quart dill pickles, drained
2-1/2 c. sugar
Dash of Tabasco Sauce
1/2 tsp. garlic salt
Directions:
Directions:
Drain pickles. Combine all ingredients in a large bowl and set aside until pickles are standing in syrup. Put pickles back into pickle jar and refrigerate.

 

 

 

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