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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Pizza Snacks Recipe

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This recipe for Pizza Snacks is from Calvary Chapel Festus Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. sausage (any flavor you wish)
2 lbs. ground beef
2 lbs. Velveeta cheese
1 medium onion, chopped
1/2 tsp. garlic powder
Party rye bread
Directions:
Directions:
Brown beef and sausage with onion, drain. Add cheese, garlic powder, mix well. Spread onto party rye bread and toast in oven or toaster oven for 2-3 minutes or until bubbly.

 

 

 

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