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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Great Gramma Beauchamp's Gallettes Recipe

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This recipe for Great Gramma Beauchamp's Gallettes is from Leona's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c flour
3/4 c white sugar
1 c margarine
3 tsp baking powder
2 eggs
1/2 c milk
Directions:
Directions:
Mix together. Knead. Roll out. Cut with drinking glass or round cutter into biscuits. Brush tops with milk. Bake at 350º until done.
Personal Notes:
Personal Notes:
Watch bottoms. These burn easily.

 

 

 

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