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Purple Lady Salad Recipe

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This recipe for Purple Lady Salad is from The Family Tree Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 - 6oz. pkg. raspberry jello
1c. hot water
1 can blueberries, not drained
1 can crushed pineapple, not drained
2 bananas
1 c. whipping cream
1 c. pecans, chopped (optional)

Directions:
Directions:
Dissolve jello in hot water then add blueberries, pineapple and bananas. Put in refrigerator to cool for 30-45 minutes.

Whip cream to soft peaks then fold into jello mixture. Add nuts.

Put back into refrigerator until completely set. Will take several hours.

 

 

 

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