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Heart to Heart no-roll sugar cookies Recipe

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This recipe for Heart to Heart no-roll sugar cookies is from The maxey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups original bisquick mix
1 ½ cups of powered sugar
Ύ cup butter or (Fat free butter)
1 tsp almond extract
2 egg
1 cup finely granulated sugar (or 1 cup of splender
Directions:
Directions:
1 ) Heat oven to 400 dry. In large bowl, stir all ingredients, Except the sugar, until dough is soft dough forms.
(2 ) Shape dough into balls, about 1 inch diameter; roll in sugar coat. ON ungreased cookie sheet, place ball, about 2 inches apart.Flatten Slightly bottom of glass.
(3) Bake 5 to 6 minutes or until edges are lightly golden brown. Cool 1 minute; remove from coolie sheet to cooling racks
STORE IN AN AIRTIGHT CONTAINER . ENJOY it .ITS SO EASY TO MAKE IT MAKE THEM WITH YOUR GRANDBABIES FAMILY AND FRIENDS AND PASS THE SMILES.
IT’S GRATE FOR SWEETHEARTS DAY OR ANY SPECIAL DAY. GRANDMY MARIA MAXEY . OH ITS SO………………………..GOOD,…………………YUMMY .
ENJOY THE SMILES AND DECORATED ANY WAY YOUR HEARTS DESIRE. HAPPYCOOK .2-8-2011

 

 

 

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