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"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Carrot Cake Recipe

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This recipe for Carrot Cake is from Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cup flour
1/4 cup sugar
2 lg eggs
1/4 cup water
1/3 cup vegetable oil
1 tsp baking powder
1/2 tsp baking soda
3/4 tsp cinnamon
1/4 tsp nutmeg
1 cup grated cheese
Directions:
Directions:
Combine all ingredients in a 2-quart mixing bowl by hand. Spread batter in a greased 2 to 3 1/2 quart slow cooker. Cover and cook on low heat for 2 hours, or until firm in the center.(you can lightly jiggle the slow cooker to check firmness). Top with whipped topping or your favorite cream cheese frosting.
Number Of Servings:
Number Of Servings:
4 - 6

 

 

 

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