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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Hot Cheese Toasties Recipe

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This recipe for Hot Cheese Toasties is from The Welter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Container Bac'n Buds.
3/4 Cup Mayonaise.
2 Cups grated cheddar cheese.
2 small onions chopped.
2 eggs slightly beaten.
1/4 tsp. dry mustard.
1 tsp. Worcestershire Sauce.
Fresh ground black pepper to taste (about 1/8 tsp.)
16 to 20 slices day old bread.
Directions:
Directions:
Toast bread lightly. Spread each slice generously with cheese mixture. Cut each slice into three strips. Sprinkle with paprika. Place on baking sheet. Cover with plastic wrap. Refrigerate or freeze. Remove 30 minutes before baking at 350º for 20 minutes. Serve hot. Great with soup!
Personal Notes:
Personal Notes:
When I told Omi about the Welter Cookbook Project, the only recipe she ask to be in it was this one. Libby Welter

 

 

 

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