CALIFORNIA CLUB SALAD Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 4 stalks celery, washed and drained
2 chicken breast skinned
4 oz monterrey jack cheese
4 medium green onions
2 large tomatos
1 cup loose long stemmed cilantro
2 slices sourdough bread
2 tbs soft butter
4 tbs grated parmesan cheese
8 oz lean bacon cooked until crisp
DRESSING
1-1/2 tbs mayonnaise
3 tbs dairy sour cream
1 ts dijon mustard
1-1/2 tablespoon honey
leaf lettuce washed,drained and chilled
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Directions: |
Directions:Cut celery, chicken, cheese, onions and tomatos in short, thin sticks (about 3in x 1/8 x 1/4 julienne cuts). Cut cilantro. Toast slices of bread in toaster or broiler. Remove and butter one side only. Sprinkle with parmesan cheese; return to toaster or broil. Cook bacon. Combine salad dressing ingredients thorouhly right before serving. Blend all salad ingredients with dressing. Serve immediately. |
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Number Of
Servings: |
Number Of
Servings:8 |
Preparation
Time: |
Preparation
Time:depende |
Personal
Notes: |
Personal
Notes: Pareciera complicado pero es super rico no tienes q apegarte exacto usa el queso q quieras. es facil p guardar y comer cuando quieras, ...........
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