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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Peanut Butter Fudge Recipe

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This recipe for Peanut Butter Fudge is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box brown sugar
1 1/2 stick butter
3/4 cups milk or cream
1 tsp vanilla
3/4 cup chunky peanut butter
1 box confection sugar
Directions:
Directions:
Mix all ingredients.  Bring to boil.  Boil for 2 minutes.  Remove from heat.
Mix 1 tsp vanilla, 3/4 cup chunky peanut butter and 1 box confection sugar into mix with mixer until blended.  Pour in buttered dish to set.
(photo)

 

 

 

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