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Breads: Easy Butter Rolls Recipe

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This recipe for Breads: Easy Butter Rolls is from Nana's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups Bisquick
1 (8 oz.) carton sour cream
1 stick of butter, melted
Directions:
Directions:
Combine all ingredients; mix well. Spoon into greased mini-muffin tins and fill half full. Bake at 400º for 12 to 14 minutes or until lightly browned.

 

 

 

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