Click for Cookbook LOGIN
"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Marbled Andes Brownies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Marbled Andes Brownies is from The Foods We Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box brownie mix
2 pkgs. Andes mints
Directions:
Directions:
Grease bottom only of 13 X 9 inch baking pan. Prepare brownie mix as directed on package. Spread into pan. Bake as directed. Immediately place unwrapped candies on surface of hot brownies. Allow to stand 3 to 4 minutes until candies are melted. Using knife gently swirl together melted candies to cover entire surface of brownies. Cool 2 hours; cut into bars.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

231W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!