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Rhubarb Strawberry Jelly Recipe

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This recipe for Rhubarb Strawberry Jelly is from The Foods We Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
5 c. cut up rhubarb
3 c. sugar

Directions:
Directions:
Mix sugar with rhubarb and set overnight. In morning add one large box strawberry jello. Stir and boil 6 - 8 minutes. Store in jars.

Personal Notes:
Personal Notes:
Original recipe from the kitchen of Jan Ruppert.

 

 

 

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