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Black Bottom Cupcakes Recipe

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This recipe for Black Bottom Cupcakes is from The Foods We Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. cream cheese
1/8 t. salt
1 egg
1/3 c. sugar
6 oz. chocolate chips

1 1/2 c. flour
1 t. soda
1/3 c. oil
1 c. sugar
1/2 t. salt
1 T. vinegar
1/4 c. cocoa
1 c. water
1 t. vanilla
Directions:
Directions:
Mix first 4 ingredients until smooth, add chocolate chips, set aside. Sift flour, sugar, cocoa, soda and salt. Add and beat well: water, oil, vinegar, and vanilla. Fill cupcake holder 1/3 - 1/2 with chocolate batter. Top with 1 T. cream cheese mixture. Bake at 350º for 30 - 35 minutes.
Personal Notes:
Personal Notes:
A regular chocolate cake mix can be used in place of the "from scratch batter".

 

 

 

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