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Salmon Patties Recipe

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This recipe for Salmon Patties is from South Carolina Office of Rural Health 20th Anniversary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large can pink salmon
3/4 cup flour
1 egg
1/2 tsp. salt
1/4 tsp. pepper
1/4 cup milk
Directions:
Directions:
De-bone salmon. In a medium bowl, mix all ingredients. Drop medium size balls in hot oil and pat down. Fry until golden brown. Drain on paper towels.

 

 

 

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