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"Hunger is the best sauce in the world."--Cervantes

Kari's Spaghetti Salad Recipe

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This recipe for Kari's Spaghetti Salad is from Keller Family Cookbook; 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. of pasta
1 1/2 T. Accent Salt
2 T. Seasoning Salt
1 1/2 cups oil (if using olive oil-3/4 cup)
1/2 cup lemon juice

Mix and chill for 3 hrs or overnight

1 chopped green pepper
1/2 red onion chopped
1 cucumber chopped
1 can chopped black olives
1 small jar of Hellmann's real mayo
Directions:
Directions:
Chop all vegetables and add to pasta after pasta has chilled. Then stir in Hellmann's mayo until a good consistency.
Personal Notes:
Personal Notes:
This makes a lot of pasta, and so it is great to take places. I generally add a little less salt than it calls for cause it is kind of a lot. You can also add whatever vegetables you like and it is just as delicious.

 

 

 

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