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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Beef Sticks Recipe

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This recipe for Beef Sticks is from The Brown Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 lbs. ground beef
1/4c. Morton's Tender Quick Salt
Mix these 2 together and let sit overnight in frig.
Add 2T. liquid smoke,2T. coarse ground black pepper, 2t garlic powder. Mix Well
Divide into 3 or 4 rolls.
Directions:
Directions:
Place on broiler pan ungreased and uncovered. Bake at 255º for 4 hours. Cool and slice.
Personal Notes:
Personal Notes:
This recipe was given to me by a lady in Florida. It's like smoked sausage and very tasty. Something different to fix.

 

 

 

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