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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Pie Crust Recipe

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This recipe for Pie Crust is from The Watterson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 C. flour
1 3/4 C. Crisco
1/2 tsp salt
1 egg beaten with a little water

Directions:
Directions:
Mix flour and salt together. Chop Crisco into flour. Pour egg mixture into flour and mix together adding more water as needed to make dough.

 

 

 

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