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"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Pineapple and Coconut Bread Loaf Recipe

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This recipe for Pineapple and Coconut Bread Loaf is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 cup butter or margarine
1 cup sugar
1 egg
1 tsp vanilla
1/2 (20 oz can) crushed pineapple, not drained
1 cup flour
1/2 cup whole wheat flour
1/2 tsp salt
1/2 tsp baking soda
1 cup shredded coconut
Directions:
Directions:
1. Combine ingredients in order given, one at a time, mixing well between each addition
2. Pour batter into a greased loaf pan
3. Bake for 1hr at 350º or until toothpick inserted in middle comes out clean
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
1hr

 

 

 

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