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"The belly rules the mind."--Spanish Proverb

Chunky Applesauce Recipe

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This recipe for Chunky Applesauce is from The Haire Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 apples, peeled and cut into chunks
1C apple juice
Pinch of cinnamon, ginger, nutmeg
1-2 Tbsp brown sugar
Directions:
Directions:
Cook apples in juice on medium heat. As juice boils, stir and mash apples as they cook down.
Sprinkle sauce with sugar and spices.
Reduce heat and simmer till thickened, 7-10 minutes.

This recipe is versatile... on a busy day I dice a few apples, add a splash of juice & cinnamon!
Personal Notes:
Personal Notes:
Warm applesauce with pork chops is my favorite! Meghan loves this applesauce and when she's home, there are no left-overs!

 

 

 

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