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Hot Curried Fruit Recipe

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This recipe for Hot Curried Fruit is from Koblers Cook!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1. 1 can peach halves
2. 1 can pear halves
3. 1 can apricot halves
4. 1 can pineapple -sliced
5. maraschino cherries(as many as you like for color).

1/2 cup brown sugar
3/4 teaspoon curry powder
1/2 stick butter
Directions:
Directions:
Drain fruit and alternate and overlap in shallow baking dish. Mx sugar and curry powder and sprinkle over fruit and let stand at least one hour,
Melt butter and pour over fruit. Bake at 375 until bubbly. Decorate with fresh strawbwerries.

 

 

 

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