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Helen Watson's Apple Pie Recipe

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This recipe for Helen Watson's Apple Pie is from Sharing Delicious Secrets, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 to 10 tart apples peeled, cored and sliced thin

MIX
1/2 cup white sugar
1/2 cup brown sugar
1/4 t nutmeg
1/2 t cinnamon
2 t flour
Directions:
Directions:
Alternate a layer of apples and a layer of mixture until pie pan is full (pie crust is uncooked at this point)
Dot with butter on top and a few drops of fresh lemon juice

Cut slits in top pie crust and adjust over apples
Seal edges and trim

Bake 50-60 minutes @ 400º
Number Of Servings:
Number Of Servings:
makes 1 pie
Personal Notes:
Personal Notes:
Mother must have made a "ka zillion" of these when we were growing up. She liked to use Jonathan apples
Following suit, I have made close to a "ka zillion" myself. Fall means apple pie...I normally use Granny Smith and Macintosh mixture in the pie.

I use pre-made pie crusts...of course Mother made her pie crusts from scratch

 

 

 

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