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Chicken Enchiladas Recipe

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This recipe for Chicken Enchiladas is from Money Saving Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans (6½ oz each) chicken
1 onion, chopped
1 pkg (10 oz) longhorn or jack cheese, grated
8 medium corn tortillas
2 cans (½ oz each) cream on chicken soup
8 oz sour cream
1 can (4 oz) green chilies
Directions:
Directions:
Preheat over to 350º. Combine chicken, onion, and ½ the grated cheese. Wrap tortillas in paper towels and warm in microwave to soften. Spread equal amounts of chicken mixture on tortillas. Roll tortillas and place seam-side down in 2 quart casserole dish. Mix soup, sour cream, and drained, chopped chilies and pour over tortillas and sprinkle with remaining grated cheese. Bake for 30 minutes.
Number Of Servings:
Number Of Servings:
4

 

 

 

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