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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Scotch-A-Roos Recipe

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This recipe for Scotch-A-Roos is from The Lambert Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. sugar
1 c. peanut butter
1 c. lite corn syrup
6 c. Special K cereal
3/4 c. chocolate chips
3/4 c. butterscotch chips
Directions:
Directions:
Heat sugar, corn syrup, and peanut butter until melted. Stir in cereal. Pat into 9x13 pan. Melt chips. Spread over cereal mixture. Cool and serve.

 

 

 

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