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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Pineapple Casserole Recipe

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This recipe for Pineapple Casserole is from Chris's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans chunk pineapple
1/3 c. juice from pineapple
1/3 c. plain flour
2/3 c. sugar
2 c. grated cheddar cheese
1 roll ritz crackers crumbled
1/2 stick butter melted
Directions:
Directions:
Preheat oven to 350 degrees.
Drain pineapple, reserve juice. Place pineapple in oven proof dish. Heat 1/3 cup juice from pineapple, sugar, flour, over low heat until sugar is melted. Pour over pineapple. place grated cheese over pineapple. Combine butter and crackers place over grated cheese. Bake on 350º for 30 minutes.
Personal Notes:
Personal Notes:
This goes well with ham.

 

 

 

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