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Banana Cake and Caramel Frosting Recipe

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This recipe for Banana Cake and Caramel Frosting is from Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
1/2 cup butter
4 T. sour milk (I use reg. milk)
1 egg beaten
1 1/2 cups flour
2 good sized bananas (ripe, mashed)
1 tsp. baking powder
1 tsp. baking soda
pinch of salt

Caramel Frosting:
1 cup brown sugar
3 T. cream
1 T. butter
vanilla to taste
Directions:
Directions:
Cake: bake 30 minutes in 400º oven (I generally turn it down to 375º and add a minute or two).
Personal Notes:
Personal Notes:
Everyone loves this cake! - Leigh Ann

 

 

 

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