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Cheddar and Bean with Bacon Soup Dip Recipe

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This recipe for Cheddar and Bean with Bacon Soup Dip is from God's Love Made Edible, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Bean with Bacon Soup
1 cup Sour Cream
1 Tbsp Dry Minced Onion
Cayenne Pepper
1 ½ cups Grated Cheddar Cheese
Directions:
Directions:
Combine first 3 ingredients. Add cayenne to taste. Top with cheese. Bake at 350 degrees for 20 minutes. Serve with tortilla chips. Serves 8.

 

 

 

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