Click for Cookbook LOGIN
"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Chicken Salad for 50 Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Salad for 50 is from CLARK FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
9 cups Chicken, diced and cooked
9 cups Macaroni, cooked
8 cups Celery, diced
8 cups seedless Green Grape halves
18 hard boiled Eggs
2 cans (20 oz.) Pineapple Tidbits, drained
DRESSING:
1 quart Mayonnaise
2 cups (16 oz.) Sour Cream
2 cups Whipped Topping
1/4 cup Lemon Juice
1/4 cup Sugar
1 1/2 tsp Salt
2 cups Cashew pieces
Directions:
Directions:
In a large bowl, combine the first six ingredients.
Whisk until smooth
Pour dressing over salad, toss to coat
CHILL at least 1 hour
Fold in cashews just before serving
Number Of Servings:
Number Of Servings:
50
Personal Notes:
Personal Notes:
This was used at our reunion in 1996 at Christy's Campground, Newport

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

675W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!