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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Tortilla Soup Recipe

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This recipe for Tortilla Soup is from Winnie's Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs chicken breast, cut in 1" pieces , 2 sticks butter or margarine, 1 red pepper, 1 green pepper, 1 yellow pepper all cut into small pieces and 1 onion, water, 2 T soup mix, 2 jalapeņo peppers, 1 C tomatoes, 1 C mild chunky salsa, corn starch, cheese & tortilla chops
Directions:
Directions:
Melt butter in pot - Add chicken & brown, add peppers & onions, soften peppers & onions, add water with about 2 T of soup mix, add jalapeņo with seeds removed, cut into small pieces. add tomatoes cut up and the chunky salsa, simmer. Add salt to taste, chili peppers and add corn starch to thicken. Serve w/grated cheese & tortilla chips. Black beans or corn can be added if desired.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Mary Ann Atchison is the daughter of Hazel Lamb Schelp

 

 

 

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