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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Lemon Sauce for Ginger Bread Recipe

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This recipe for Lemon Sauce for Ginger Bread is from Family & Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c sugar
1 T flour
1 T cornstarch
1 c hot water
lemon rind
lemon juice
Directions:
Directions:
In saucepan, grate rind of one lemon. Mix dry ingredients together and add to lemon rinds. Add water and cook until thick. Cool and add lemon juice to taste.

Serve over gingerbread cake.

 

 

 

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