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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Cherry Cheese Pie Recipe

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This recipe for Cherry Cheese Pie is from Eating at Grammy Nell's: A Good Experience, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8 oz pkg. cream cheese - 1 l5 oz Eagle Brand ,milk - 1/3 c. lemon juice - 1 tsp. vanilla - l can cherry pie filling - Graham cracker crust.
Directions:
Directions:
Soften cream cheese, whip until fluffy. Gradually add milk while continuing to beat. Add lemon juice and vanilla; blend well. Pour into crust and chill 2 or 3 hrs. Garnish with cherry filling and serve/
Number Of Servings:
Number Of Servings:
6

 

 

 

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