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Bob Muir's Shrimp Clam Chowder Recipe

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This recipe for Bob Muir's Shrimp Clam Chowder is from Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. diced bacon
2 c. onion
1 c. celery
1 shredded carrot
4 cans clam chowder
1 (7 oz.) can minced clams
1 lb. shrimp
1/4 lb. butter
Garlic powder
Salt and pepper
Season All
Directions:
Directions:
Fry bacon, onion, celery and carrot. Drain fat. Add remaining ingredients and cook until shrimp is done.
Number Of Servings:
Number Of Servings:
6 qts.

 

 

 

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