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SPINACH SALAD, A Contest Winner Recipe

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This recipe for SPINACH SALAD, A Contest Winner is from OUR ROLLINS FAMILY HERITAGE COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 pkg. fresh spinach (baby)
1 small head lettuce (chopped)
3/4 lbs fresh mushrooms (sliced)
1/2 lb bacon crumbled or bacon bits
3 cups grated Swiss cheese
1 cup cottage cheese

Salad dressing:
3/4 cup red wine vinegar
3/4 cup sugar
1 small purple onion, chopped
1 1/2 cup oil
1 and1/2 Tbs sliced green onions
1 1/2 Tbs poppy seed
1 1/2 tsp salt
3/4 tsp mustard

Directions:
Directions:
Toss salad ingred, except cottage cheese and salad dressing. Shortly before serving gently fold in cottage cheese, then pour enough dressing into salad to coat.

for dressing: Combine all ingredients for dressing and blend well--Refrigerate until ready to use.

Personal Notes:
Personal Notes:
I won a contest with this salad. It is very good. Hope you all like it too.

 

 

 

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