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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Tuna Noodle Casserole Recipe

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This recipe for Tuna Noodle Casserole is from Money Saving Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c egg noodles, uncooked
1 can (12 oz) tuna fish
1 can (10 ¾) cream of mushroom soup
1 can (14 oz) peas
1 c chopped onion
3 T dry bread crumbs
1 T butter, melted
Directions:
Directions:
Cook noodles per package directions. Drain. Mix tuna, soup, and onion together. Add cooked noodles and peas. Pour into a casserole dish. Mix bread crumbs with melted butter and sprinkle over noodle mixture. Bake 20 minutes in 350º oven.
Number Of Servings:
Number Of Servings:
4

 

 

 

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