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Saucy Cocktail Meatballs Recipe

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This recipe for Saucy Cocktail Meatballs is from Cooking with Style, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ˝ lb ground beef
2 T bread crumbs
1 egg
˝ t salt
2 T margarine
1/3 c chopped green pepper
1/3 c chopped onion
1 can tomato soup
2 T brown sugar
4 T Worcestershire sauce
1 T lemon juice
1 T mustard
Directions:
Directions:
Combine beef, breadcrumbs, egg and salt. Mix well and shape into small meatballs, place on cookie sheet and broil until brown. Melt margarine in saucepan and sauté green pepper and onion until tender. Stir in brown sugar, Worcestershire, lemon juice and mustard. Simmer for 20 min. place meatballs in 1 ˝ qt casserole. Pour sauce over meatballs, and bake uncovered for 20 min at 350. Or put in crock-pot on low for 3-5 hours.

 

 

 

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