Click for Cookbook LOGIN
"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Aunt Judy's Potato Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Aunt Judy's Potato Salad is from Because you can't live on love alone., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 lbs "B" size red potatoes
10 hard boiled eggs (chopped)
3-4 stalks celery (chopped)
1 small onion (chopped)
Mayonnaise
pepper
salt
Directions:
Directions:
Boil eggs, then peel and chill. Boil potatoes with skin on, until a fork or knife can pierce through (about 45 minutes). The skin is usually just starting to break open. Drain. Peel potatoes and chop (chunky) once they are cool enough to handle. Peel and chop eggs. (I only use about 1/2 of the yolks and all of the whites). Mix potatoes, eggs, celery, onions, dash of salt & pepper. Chill for about 2 hours. Add mayonnaise and refrigerate overnight.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

340W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!