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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

7-Up Apple Dumplings Recipe

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This recipe for 7-Up Apple Dumplings is from The Welch Family & Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans crescent rolls
2 apples
2 cups sugar
2 sticks butter
1 t vanilla
ground cinnamon
1 12 oz. 7-Up
Directions:
Directions:
Cut each apple into 8 slices. Roll 1 slice of apple in each crescent triangle to make the dumplings. Place in a 9 X 13" pan and cover with cinnamon. Melt 2 sticks of butter and stir in sugar and vanilla. Pour over dumplings.

Pour the 7-Up all over and bake at 350º for 30 min. Then let stand 45 minutes for liquid to soak into dumplings.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20 min
Personal Notes:
Personal Notes:
Another one from Mema. Very rich, but good.

 

 

 

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