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Spinach and Artichoke Dip Recipe

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This recipe for Spinach and Artichoke Dip is from Martin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can artichokes, cut into small pieces
1 pkg of spinach, thawed and drained
1 C mozzarella shredded cheese, or more to taste
8 oz cream cheese
1/2 c sour cream
Fresh grated Parmesan cheese
Directions:
Directions:
Mix all ingredients but Parmesan together and put into baking dish. Top with fresh Parmesan. Bake 30-45 minutes at 350.

 

 

 

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