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Quilter's Corn Casserole Recipe

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This recipe for Quilter's Corn Casserole is from Martin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 can whole kernel corn, not drained
1 can cream-style corn
1/2 c melted margarine
1 c sour cream, can use yogurt
2 eggs beaten
1 box Jiffy corn muffin mix
little green pepper, optional
little grated onion, optional
1 1/2 c grated American cheese.

Directions:
Directions:
Mix all together. Place in a 9x13 inch pan and bake for 45 minutes at 350.

Number Of Servings:
Number Of Servings:
12-15

 

 

 

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