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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Chicken Ceasar Wrap Recipe

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This recipe for Chicken Ceasar Wrap is from The Welter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Spinach Tortillas - the larger ones
Chicken Breast Meat - 1 or 2 packages such as Louis
Rich' Chicken Breast Strips
1 - 3 T. Caesar Salad Dressing - (can be low fat)
1 - 3 T. Parmesan Cheese - grated
1 C. or more Romaine Lettuce (tear into bite size pieces)
Directions:
Directions:
Mix all ingredients except tortillas
Warm tortillas on a dry griddle turning once or twice
Fill tortillas with salad mixture, wrap and serve.
Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
5 or 10 minutes
Personal Notes:
Personal Notes:
This recipe is from one of my favorite cookbooks - Bill Phillips "Eating for Life."

 

 

 

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