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"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Donut Holes Recipe

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This recipe for Donut Holes is from The Wilder We Get-- The Better We Eat !, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 C. Jiffy baking Mix
1/2 C. Sugar
1t. cinnamon
1t. Vanilla
1t. Nutmeg
About 1 1/3 C. cold Water
Directions:
Directions:
Preheat Deep fryer oil to 375º
Mix all dry ingredients together. Slowly add enough cold water to form a STIFF dough. Roll dough into balls the size of walnuts. Drop balls a few at a time in hot oil and fry until golden brown. Drain on paper towels. If dsired, roll in cinnamon sugar mixture or powdered sugar.
Number Of Servings:
Number Of Servings:
70+
Personal Notes:
Personal Notes:
Fun to eat for the kids. How about putting a few in a cello bag for Halloween Treats-or party treats.

 

 

 

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