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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Savory Meat Loaf Recipe

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This recipe for Savory Meat Loaf is from The Wilder We Get-- The Better We Eat !, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 # ground beef
1/2 # ground pork
3/4 t. Salt
1/2 Garlic Salt
1/2 t. Poultry Seasoning
2 T.Chopped Celery
2 T.chopped Onion
1 C. fine bread or cracker crumbs
1 C Tomato juice, Milk or Water.
2T. Catsup
2 slightly beatern Eggs.
Directions:
Directions:
Mix ingrediends until well blended. DO NOT OVER WORK. Shape into loaf and place in pan or pack into greased loaf pan. Bake 350º for 1 to 1 1/4 hours or until top is browned.
Number Of Servings:
Number Of Servings:
8 servings

 

 

 

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