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FRESH CORN FRITTERS Recipe

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This recipe for FRESH CORN FRITTERS is from The Brubaker Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup all-purpose flour
1 teaspoon salt
1/2 teaspoon baking powder
2 eggs separated
1-1/2 cups (3 ears) fresh corn, cut from cob
1/4 teaspoon pepper
vegetable oil
Directions:
Directions:
Mix first 3 ingredients. Beat egg yolks, then stir in corn, pepper, and flour mixture. Stir in 1 tablespoon oil. Beat egg whites until stiff but not dry. Fold into mixture. Heat about 1/2"-deep oil in skillet. Drop batter by tablespoonfuls and fry, turning once, until golden brown. Drain on paper towel. Serve with maple syrup, if desired. Makes about 18.

 

 

 

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