Click for Cookbook LOGIN
"Hunger is the best sauce in the world."--Cervantes

SAUSAGE AND BEAN SOUP Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for SAUSAGE AND BEAN SOUP is from Abrahamson's Door County Delights , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. ground Italian sausage
3 c. chicken broth
3 c. beef broth
1 (28 oz.) can diced tomatoes
½ tsp. salt
¼ tsp. freshly cracked black pepper
½ tsp. oregano
¾ c. uncooked rice
1 (15.5 oz.) can Great Northern beans, undrained
Directions:
Directions:
Brown sausage in a 3 or 4 quart saucepan over medium –high heat. Drain fat. Stir in broth, tomatoes, salt, pepper, and oregano. Bring to a boil. Stir in rice and beans. Cover and simmer about 20 minutes, until rice is cooked.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

177W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!