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Baked Artichoke Hearts Recipe

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This recipe for Baked Artichoke Hearts is from Just Call Mom, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
artichoke hearts, drained
Parmesan cheese
seasoned bread crumbs
butter olive oil

Directions:
Directions:
Drain artichoke hearts and cut into quarters. Place in sprayed baking dish. Sprinkle on Parmesan cheese and seasoned bread crumbs; dot with butter and sprinkle oil over top. Add extra Parmesan cheese on top. Bake 325º F for 20-30 minutes or until brown.

Personal Notes:
Personal Notes:
Great hit at our house!

 

 

 

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