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Crabbies Recipe

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This recipe for Crabbies is from The Welter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 Cup soften butter or marg.
1 5 oz jar Old English Cheese Spread
1/2 Tsp. Garlic Salt
1/2 tsp. seasoned salt1 1/2 Tbsp. Mayonnaise
8 oz. can crab meat
6 English Muffins, split
Directions:
Directions:
Blend softened butter and cheese with other ingredients. Spread on split muffins. Freeze for at least 30 minutes. Remove from freezer 5 minutes before putting in the oven. Broil until they are puffed up and bubbly and slightly golden brown. Serve hot.
Number Of Servings:
Number Of Servings:
12 half rounds
Personal Notes:
Personal Notes:
I use shredded cheddar cheese and large chunks of mock crab meat that I shred in the chopper. I also don't freeze before boiling. These are a crowd pleaser and i thank sister, Robin. for giving me this recipe.

 

 

 

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