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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

SKIPS Sangria Recipe

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This recipe for SKIPS Sangria is from Cucina della Mama, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 jug Carlo Rossi red wine
Juice from 1 can pineapple
1 can sprite
Lemonaide-jug or carton
Crushed Ice
Directions:
Directions:
Stir all together in clear plastic or glass pitcher. Add crushed ice.
Personal Notes:
Personal Notes:
Make sure you have a designated driver :)

 

 

 

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