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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

SOFT SUGAR COOKIES Recipe

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This recipe for SOFT SUGAR COOKIES is from OUR ROLLINS FAMILY HERITAGE COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. shortening
2 c. white sugar
1/2 tsp. salt
1 tsp. vanilla
1/2 tsp. nutmeg
2 eggs + enough milk to make 1 c. liquid
1 tsp. soda dissolved in 1/2 c. more milk
6 c. flour
2 tsp. baking powder
Directions:
Directions:
Blend shortening, sugar, salt, vanilla, nutmeg. Add liquid (1 1/2 c. in all) to shortening mixture and stir well. Sift flour with BP and add, beating well. Roll half at a time on well floured pastry board. Cut with large sized cookie cutter. Place on ungreased cookie sheet. Sprinkle with sugar. Bake at 350º for 10 min. Use more flour if necessary.
Personal Notes:
Personal Notes:
I got this recipe from my mother (Minnie Galloway). My great grandkids love to cut them in different shapes and decorate them with frosting at Christmastime.

 

 

 

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