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Hot Cheese Grits Casserole Recipe

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This recipe for Hot Cheese Grits Casserole is from The Welter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Cup Grits (4 Cups water)
1 Stick butter
6 oz. garlic cheese or Cheddar adding 1 tsp. garlic powder.
2 Eggs
1/2 Cup Milk
Directions:
Directions:
Cook grits as directed on box (instant 3 to 5 minutes). Take grits off heat and add butter, cheese and garlic powder (if needed). Stir until melted, then add eggs beaten into milk. Bake in 350º oven for 45 minutes
Number Of Servings:
Number Of Servings:
6 to 8
Personal Notes:
Personal Notes:
This delicious dish was given to Jean Welter by her sister, Sue, when Aunt Sue lived in Texas and has been enjoyed by the family ever since. Isn't that right, Robin E.

 

 

 

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